Churchview Farm

A third generation sustainable family farmette in Pittsburgh, PA

wedding of Keith & Kathleen Fuller // photo by charlie casamo

wedding of Keith & Kathleen Fuller // photo by charlie casamo

Private Events on the Farm

Please note: we are booked for 2017 with the possible exception of smaller weekday events. We are now booking 2018, and remaining dates are limited. Contact Hanna Mosca, events coordinator, for prices, availability and more information

If you're planning a private farm dinner, baby or wedding shower, birthday party, or wedding for 100 ppl or less, Churchview Farm is the perfect setting for your event. Our outdoor dining area is situated between our raspberry patch, main field and herb garden. Located just ten minutes from Pittsburgh's South Side, you'll feel like you've traveled far outside the city. 

We work directly with a selection of local restaurants, caterers, and beverage providers that share our passion for sustainability and local ingredients, creating personalized menus centered on products harvested from the farm. 


The following  chefs and caterers are some of our favorites, and we recommend them for your private event on the farm. You can always find seasonal Churchview produce on their menus, and all have experience preparing, cooking and serving food on the farm.

Above and Beyond Catering Chef/Owner Monique Ruvolo, Owner Nicole Payne

Black Radish Kitchen Chef/Owner Kate Romane

Burgh Bites Chef/Owner Ricci Minella

Gaucho Parrilla Argentina Chef/Owner Anthony Falcon. Asado events/catering contact - Erica Volle

DiAnoia's Eatery Chef/Owner Dave Anoia

Thin Man Sandwich Shop Chef/Owners Sherri and Dan Leiphardt

and for all your dessert/sundae bar needs.....

Millie's Homemade Ice Cream Chef/Owner Chad Townsend, Owner Lauren Townsend. For catering, contact Andrea Verosko


photo by emilie bosworth-clemens

photo by emilie bosworth-clemens

background photos by heather mull